Emploi Region Service - Tournon - JobisJob France Portable

7 Emploi Region Service - Tournon

Chargé(e) de Clientèle en Résidence Touristique (H/F) en alternance IPAC Bachelor Factory Albertville - Albertville, France Participer à la gestion des avis clients et à l’amélioration continue des services. Coordination avec les équipes internes Gérer les dossiers clients et assurer le suivi des séjours en lien avec les équipes... Ajoutée aujourd'hui
Superviseur Sécurité (H/F) - Saison Eté 25 Four Seasons Hotel Megeve - Megève, France Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team... il y a 13 jours
Security Assistant Manager H/F Four Seasons Hotel Megeve - Megève, France Our modern 55-room chalet continues the legacy of the Rothschild family, who set out nearly a century ago to craft an unparalleled resort experience. A cozy and exclusive mountain retreat, it offers an... il y a 12 jours
Superviseur (H/F) - Edmond's - Saison Hiver 25/26 Hosco - Megève (74) - Auvergne-Rhône-Alpes Carry trays correctly, clear and straighten tables Know the menu and each menu item and be able to explain to customers the drinks on the menu, as well as the composition of cocktails and other... Hier
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Superviseur (H/F) - PDJ - Saison Hiver 25/26 Hosco - Megève (74) - Auvergne-Rhône-Alpes Carry trays correctly, clear and straighten tables Know the menu and each menu item and be able to explain to customers the drinks on the menu, as well as the composition of cocktails and other... Hier
Superviseur Sécurité (H/F) - Saison Eté 25 Hosco - Megève (74) - Auvergne-Rhône-Alpes What you will do Discipline, availability, sense of service and discretion Maintain a permanent presence at the security station (day and night if necessary). Follow and enforce... il y a 18 jours
Superviseur (H/F) - Kaito - Saison Hiver 25/26 Hosco - Megève (74) - Auvergne-Rhône-Alpes Carry trays correctly, clear and straighten tables Know the menu and each menu item and be able to explain to customers the drinks on the menu, as well as the composition of cocktails and other... il y a 29 jours

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