Emploi Cuisiné - Gilly-sur-Isère

Offres de travail 41 - 50 de 116

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Superviseur Econome (H/F) - Four Seasons Hotel Megève - Saison Hiver 25/26  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com (+1 source) - il y a 11 jours

Agent Econome (H/F) - Four Seasons Hotel Megève - Saison Hiver 25/26  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com (+1 source) - il y a 11 jours

Stagiaire People & Culture (H/F) - Four Seasons Hotel Megève - Janvier à Août 2026  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com - il y a 11 jours

Comptable Polyvalent - Four Seasons Hotel Megeve - Saison 25/26  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com (+1 source) - il y a 11 jours

Assistant Manager - Chef Barman (H/F) - Edmond's - Saison Hiver 25/26  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com (+1 source) - il y a 12 jours

Commis de cuisine F/H  

L'Arboisie - Megève, France

● Assurer les travaux préparatoires de cuisine conformément aux fiches techniques ● Veiller à la bonne conservation des aliments Poste logé et nourri

de: hosco.com - il y a 27 jours

Stagiaire (H/F) - Pâtisserie - Saison Hiver 25/26  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com - il y a 16 jours

Plongeur (H/F) - Four Seasons Hotel Megeve - Saison Hiver 25/26  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com - il y a 16 jours

Demi Chef de Partie (H/F) - PDJ - Saison Hiver 25/26  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com - il y a 16 jours

Sous Chef Junior - Edmond's - Four Seasons Hotel Megeve - Hiver 25/26  

Four Seasons Hotel Megeve - Megève, France

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

de: hosco.com - il y a 16 jours


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